Kolossi Grill, now known as Attica, is a beloved restaurant that has been a staple of London’s culinary scene since its opening in 1966. Located on Rosebery Avenue in Clerkenwell, the establishment has long been known for serving authentic Greek Cypriot cuisine in a cozy, unpretentious setting. It has earned a loyal following over the years, becoming a favorite for both locals and visitors who crave the rich flavors of the Mediterranean.
A Glimpse into History
Founded more than five decades ago, Kolossi Grill was originally established to offer traditional Greek Cypriot dishes to the people of London. Its name is derived from the Kolossi region in Cyprus, famous for its castle and its deep historical roots. The restaurant’s dedication to preserving the flavors and culinary traditions of Cyprus made it an iconic spot for those seeking authentic Mediterranean fare in the heart of the city.
In the early years, Kolossi Grill became a popular haunt for journalists from nearby Fleet Street, providing them with a warm and welcoming place to enjoy a hearty meal. The grill’s simple yet delicious menu, featuring a variety of grilled meats, fresh vegetables, and homemade dips, made it stand out among the crowded London dining scene.
The Transition to Attica
In recent years, Kolossi Grill underwent a significant transformation under the guidance of new owner David Lonsdale. Lonsdale, who had previously restored the Sekforde pub in Clerkenwell, brought a fresh perspective to the restaurant while maintaining its Greek roots. In 2023, Kolossi Grill was rebranded as Attica, marking a new chapter in the restaurant’s long history.
The rebranding involved a refreshed menu and ambiance, with modern touches that modernized the dining experience without losing the essence of what made Kolossi Grill so special. The shift was well-received, and the restaurant quickly garnered praise from both critics and diners alike. Notable food critic Jay Rayner, writing for The Guardian, praised the restaurant’s transformation, particularly highlighting the high-quality dishes like tarama and pitta.
What to Expect at Attica
While the restaurant’s name may have changed, Attica’s dedication to quality Greek food has remained steadfast. The menu at Attica draws heavily from traditional Greek Cypriot cuisine, with a focus on fresh ingredients and bold flavors. Guests can expect a variety of grilled meats, seafood, and vegetarian options, alongside an impressive array of dips and sauces, including the much-loved tarama, tzatziki, and hummus.
In addition to its main offerings, Attica has also introduced new items to appeal to a modern dining audience while staying true to its Mediterranean heritage. The warm and inviting atmosphere has been elevated, making it a great place for both casual meals and special occasions.
A Warm Welcome
What truly sets Kolossi Grill (now Attica) apart from other restaurants is its atmosphere. Despite the changes over the years, the restaurant continues to maintain a welcoming and friendly vibe. It is the perfect spot for those who want to enjoy a delicious meal in a relaxed setting. Whether you are a longtime regular or a first-time visitor, the staff at Attica are dedicated to providing an exceptional dining experience.
Attica is not just a place to eat, but a space to experience the hospitality and warmth of Greek culture. The restaurant’s interior is cozy and comfortable, with a touch of Mediterranean charm that adds to the overall experience.
Visit Attica Today
Attica is located at 56-60 Rosebery Avenue, London EC1R 4RR, just a short walk from the Farringdon and Clerkenwell areas. The restaurant is open Tuesday to Saturday, offering both dine-in and takeaway options, so you can enjoy the flavors of Cyprus from the comfort of your home.
For those who want to experience a true taste of Cyprus in London, Attica continues to deliver authentic, high-quality Greek Cypriot dishes that leave a lasting impression. Whether you’re craving a hearty meal with friends or a quiet dinner for two, Attica is the place to be.
Kolossi Grill, now Attica, is more than just a restaurant – it’s a piece of history, a reflection of Greek Cypriot culinary tradition, and a place where friends and families gather to enjoy delicious, home-cooked meals. Whether you’re new to the restaurant or a long-time fan, Attica promises a memorable dining experience that brings the flavors of Cyprus to the heart of London.